Please join us as we celebrate Dunn Vineyards on Friday, June 14, at 6 pm, through a retrospective tasting of Dunn's iconic Howell Mountain bottling across four decades accompanied by a delectable four-course dining experience curated by The Little Nell Culinary Team and hosted by Dunn Vineyards’ Winemaker/Proprietor Mike Dunn and General Manager Lily Mirabelle Freedman along with Little Nell Wine Director Chris Dunaway.

Dunn Vineyards was founded in 1979 in Napa Valley with a mission to craft red wines that distinctly express the Howell Mountain appellation and has strived ever since to impart an understanding of this unique site through the structure, purity, and longevity of its wines. Now in its third generation as a family-owned and operated winery, Dunn farms around 42 acres of Cabernet Sauvignon on the property. Both their Howell Mountain Cabernet and Napa Valley Cabernet are aged 32 months in 100% new French oak barrels.

Please note that all purchases are non-refundable. For questions, please email dine@thelittlenell.com.